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Raclette

Raclette is one of the most popular cheese meals. Cheese is melted in small frying pans and added to potatoes and other ingredients. For everyone who likes to experiment with new flavours, Bianco and Basils Rauchkäse are extremely suitable for Raclette. Cheese lovers swear by savoury Bavaria blu or Bergader Edelpilz for hot melting pleasure.

Discover your favourite Bergader cheese and look for it in your local supermarket

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