Bonifaz Garlic

Soft cheese specialty with a rich garlic flavour, named after the legendary archbishop (and cheese connoisseur) Bonifatius

You can find this cheese at the deli cheese counter and the pre-packed section at your local supermarket.

• Made from highest-quality milk from the Bavarian Alps
• Discover a wide variety of other flavours at your deli cheese counter
• Manufactured entirely without additives or preservatives
• Lactose- and gluten-free
• Can be enjoyed on rustic bread
• The perfect addition to cheese platters and a brunch favourite
• Also try Bonifaz Garlic in raclette or a cheese fondue
• Suggested wine pairing: sightly sweet Grauburgunder Spätlese, e.g. from the Kaiserstuhl region