Bergader Smoked Cheese – Semi-soft cheese with a smoky flavour
Bergader Smoked Cheese is cold-smoked over Bavarian beech and spruce wood using a centuries-old method to create a unique semi-soft cheese with a delicate smoky flavour.
Bergader Smoked Cheese is cold-smoked over Bavarian beech and spruce wood using a centuries-old method to create a unique semi-soft cheese with a delicate smoky flavour.