Our Milk

Rolling hills and lush green meadows set against a backdrop of alpine mountains: The Bavarian Alps and foothills are home to the cows that supply us with the best-quality milk for our various cheese specialities.

The delicious milk from our local region forms the basis of the exceptional taste and high quality of Bergader’s special cheeses. As a Bavarian family company our focus is on regionality, fairness and sustainable management. And this starts with the milk:

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Our Farmers

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Animal Welfare

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Quality & Certificates

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